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Christmas In Canada

Say Merry Christmas in Canada

Merry Christmas - English

Joyeux Noël - français

In the Canadian provinces where English is the predominant language, Christmas traditions are largely similar to those of the United States, with some lingering influences from the United Kingdom and newer traditions brought by immigrants from other European countries. Mince pies, plum pudding, and Christmas cake are traditionally served as Christmas dinner desserts, following the traditional meal of roast turkey, stuffing, potatoes, and winter vegetables. Christmas table crackers are not uncommon and, in some parts of Newfoundland and Nova Scotia, Christmas traditions include mummers.

 

North American influences on Christmas are evident in the hanging of stockings on Christmas Eve, to be filled by Santa Claus. However, Canadian children believe that the home of Santa Claus is located at the North Pole, in Canada,[44] and, through Canada Post, address thousands of letters to Santa Claus each year, using the postal code designationH0H 0H0. Decorated Christmas trees, either fresh cut or artificial, were introduced to Canada in 1781, originally by German soldiers stationed in Quebec during the American Revolution, and are now common in private homes and commercial spaces throughout most of Canada.

 

As Canada is a cold, dark country in winter, lights are often put up in public places and on commercial and residential buildings in November and December. Many communities have celebrations that include light events, such as the Cavalcade of Lights Festival in Toronto, the Montreal Christmas Fireworks, or the Bright Nights in Stanley Park, Vancouver. A national program, Christmas Lights Across Canada, illuminates Ottawa, the national capital, and the 13 provincial and territorial capitals.

 

Noël à Québec

 

In the province of Quebec, Christmas traditions include réveillon, Père Noël ("Father Christmas"), and the bûche de Noël (Yule log), among many others. A traditional dish for the réveillon is tourtière, a savoury meat pie, and gifts are opened during réveillon, often following Midnight Mass.

 

 

The observation of Boxing Day on the day following Christmas Day is a tradition practiced in Canada, as it is in many other Anglophone countries, although not in the United States. In Canada, Boxing Day is a day (or the beginning of a few days) of deeply discounted sale prices at retail stores which attract large numbers of shoppers in search of bargains.

 

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