You will need:
4 tablespoons butter
1 cup light brown sugar
3 to 4 drops green food coloring
2 cups crispy rice cereal
cinnamon candy (optional)
1 quart ice cream
Icing Sugar
Preparation:
1) Line a baking sheet with waxed paper.
2) Melt butter in a large saucepan over medium-low heat. Add sugar and stir well.
3) Add three to four drops of green food coloring and stir well.
4) Add cereal and stir gently.
5) Spoon cereal mixture onto waxed paper and divide into four pieces. Form each piece into a wreath. If you like, decorate the wreaths with cinnamon candy.
6) Take Ice Cream and add two or three drops of food colour and mix. Spoon Ice Cream into little Balls and frost with icing sugar.
6) Refrigerate wreaths for about 1 hour or until set. Before serving, place a scoop of ice cream in the middle of each wreath.
Serves 4
Image not exactly illustrated as described in the recipe
Image not exactly illustrated as described in the recipe
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